fbpx

Please, fill the form to receive more information



    X

    The nougat is a typical dessert of Alicante. There are many versions of traditional nougat in Spain. We tell you how to make guirlache nougat. It’s a delicious sweet elaborated with almonds and suggar.

     

     

    Guirlache nougat

    Guirlache Nougat. By gastonomiaycia.com

     

     

    Ingredients:

     

    · 500 grams of almonds

     

    · 1 kilogram of suggar

     

    · ½ lemon

     

    · 2 tablespoon of honey

     

    · 1 wafer

     

     

    Guirlache Nougat

    Ingredients. By frusema.com

     

     

    How to make it?

     

    1) Simmer the suggar in a nonstick saucepan. Don’t stir the sugar.

     

    2) Squeeze the lemon.

     

    3) Add lemon juice, suggar and almonds in to the saucepan.

     

    4) Stir the ingredients for 10 minutes.

     

    5) Put the mix in the wafer.

     

    6) Shape the nougat with a spatula.

     

     

    Guirlache nougat

    Nougal. By iberianwinesandfood.com

     

     

    Advice

    This delicious nougat is served cold. Taste and enjoy it!

    Be part of club for living

    Logo Club for Living Euromarina
    Building Luxury Properties - Vivienda en la Costa Blanca - Euromarina

    Building luxury properties

    Urbanización Doña Pepa · Avda. Antonio Quesada, nº59 · 03170 Rojales (Alicante - España)

    Tel. (34) 902 111 777 · (34) 966 718 686 | Fax (34) 902 250 777 | info@euromarina.es

    © 2021 Euromarina · Legal · Privacy · Cookies

    Logo avanza quality awards
    Logo homes magazines Spain
    Logo international star for quality
    Logo Belleveu best property agents 2012
    Logo certificado de calidad ISO

    Website property information may be subject to errors and is not contractual. The surfaces expressed are approximate, being able to undergo modifications for technical reasons. The offer can be modified or withdrawn without prior notice. Taxes and expenses not included.